Relish the nostalgic taste of sweet, creamy chikoo anytime with our Frozen Chikoo Pulp, made from carefully selected, fully ripened sapota fruits. Each chikoo is gently cleaned, peeled, deseeded, and pulped to capture its naturally rich, malty sweetness and velvety-smooth texture. The pulp is then quickly frozen using advanced technology to preserve its authentic flavor, natural aroma, and nutritional goodness — so you can enjoy the delicious taste of fresh chikoo all year round, without the time-consuming peeling and deseeding.

Perfectly ready to use, our frozen chikoo pulp is a versatile ingredient that adds a unique twist to countless recipes. Blend it into luscious milkshakes and smoothies, swirl it into ice creams or yogurts, or use it to create traditional Indian desserts and fusion treats that bring back memories of this beloved fruit. Naturally sweet and delightfully creamy, chikoo pulp pairs beautifully with milk, nuts, or other fruits to create indulgent drinks and desserts that feel like pure comfort in every spoonful.

With no added sugar, flavors, or preservatives, our frozen chikoo pulp offers you nothing but pure, wholesome fruit — exactly as nature intended. Rich in natural energy, fiber, and essential nutrients, it’s a delicious way to enjoy chikoo’s goodness with maximum convenience. Keep a pack in your freezer and savor the warm, familiar taste of ripe sapota whenever you like — easy to use, endlessly versatile, and always ready to transform your everyday recipes into something truly special.